The right light for bakeries and pastry shops
As a passionate bakery, you are sure to attach great importance to the selection of ingredients and the suppliers behind them. In order for bread and baked goods to come across really well on the shelf and in the display case and to fully convince your customers, you should also exercise caution when choosing the lighting.
Natural color rendering with LED lighting
With LEDs in particular, you should make sure that you use a high CRI value. Spotlights with a premium CRI value of> 90 reproduce the entire color spectrum particularly well, because not only the eight standard pastel colors but a total of 14 colors are evaluated.
Use our know-how for your product presentation and the optimal lighting of your branch locations. Of course, nothing stands in the way of working with an architect or shop fitting specialist you have commissioned. Together we will work out a coherent concept tailored to your requirements, which will present your products in a particularly appetizing, fresh and in the desired color. Energy-efficient spotlights with a color spectrum specially tailored to bread provide the necessary options.
Lighting specially designed for baked goods
STANDARD LIGHTING
If your branches are also equipped with catering areas, we can also provide these areas with stylish and harmonious atmospheric light. The ambience is very important so that the guest feels really comfortable. Choosing the right lighting solution can do a lot. A comprehensive range of decorative accent lighting as well as functional basic lighting, together provide almost inexhaustible possibilities.
Today, bakeries and pastry shops are designed with great attention to detail. This must also be reflected in the lighting solution. Different concepts therefore also require individual solutions. Whereby the light has to meet the highest demands. Among other things, color rendering, thermal management and the degree of flexibility of the lighting system are of great importance. Efficiency and cost optimization should also not be neglected.